4-H/FFA exhibitors showing market steers or heifers at the Lancaster County Super Fair and/or Nebraska State Fair must identify and weigh-in their projects at the 4-H/FFA Market Beef Weigh-In on Monday, March 11, 6–7 p.m. at the Lancaster Event Center – Pavilion 3 to be eligible to participate in the rate of gain contest(s).
Exhibitors planning on exhibiting market beef at State Fair must have DNA sampled. It is strongly encouraged to have DNA pulled and EID tagged at the time of weigh-in. DNA envelopes will be available at weigh-in.