Cultural Luncheon: China's Food, Fashion and Culture
Cultural Luncheon: China's Food, Fashion and Culture | RSVP by Friday March 29
Enjoy a free lunch and learn about food, fashion and culture in China from Ling Lin Harris, assistant professor of accountancy, with students, staff and faculty. RSVP at http://go.unl.edu/DIGSLunch by Friday, March 29, at 5 p.m.
