Micro-farm brings sustainable produce to Selleck Food Court
Babylon micro-farm, located in the Selleck Food Court, will serve more eco-aware products to students
The Selleck staff harvests items from the farm on a weekly and bi-weekly basis. They are currently harvesting pea-shoot microgreens, thai basil, and lolla rosa lettuce to be used in various entrees in Moxie’s Gluten-free Café.