We will be reading the book Eat Less Water by activist and educator Florencia Ramirez, which covers the increasingly important topic of sustainability in our food systems. This enlightening read includes conversations with organic producers and water-sustainable recipes. We will learn about water-wise growing practices and how to be more mindful about our role in the farm-to-table cycle.
Anchor(s): Emily Case-Buskirk and Kelsey Varisco
Location: The East Campus Dairy Store's Innovation & Collaboration Hub
Dates: 1/28/2026, 2/11/2026, 2/25/2026, 3/11/2026, 3/25/2026, 4/8/2026
Time: 11:00 AM - 12:00 AM
Open to: Graduate Student, Faculty, Staff, Community Member
Track: Elevate knowledge and awareness about diverse perspectives and shared experiences that shape our community
More details at: https://go.unl.edu/joinnclude