Made to order: Cather baker brings five-star confections to students
Diemhong "Hong" Tran prepares to bake eight mocha chocolate cheesecakes at Cather Dining Center on Nov. 13. Tran is the desserts team leader for University Dining Services and is instrumental in creating desserts from scratch across campus.
There are options for every kind of appetite inside the Willa Cather Dining Center, but the newest addition — a large dessert display case — is mouth-wateringly irresistible to the eyes and the stomach.